mothers day

Mother's Day EXAMPLE Menu

Until the 2019 menu arrives we are showing you a previous years menu to give you an idea of what choices we have offered in the past.

Mothers Day will be a 4 course silver served, full choice meal plus coffee. Priced at £20 per adult and £11 per child. We also have 2 sittings. Orders taken 12-1pm & 4pm.

Don't forget all mums get a gift.

We do require a £5 per person deposit please.

THIS IS NOT THE 2019 MENU

MELON & KIWI PLATTER
decorated with fresh fruit & coulis.
BEER BATTERED COD GOUJONS
cod coated in batter deep fried & served with a sweet chilli tartare sauce.
PRAWN & AVOCADO COCKTAIL
North Atlantic prawns with chopped ripe avocado presented on a bed of leaves topped with a seafood sauce.
BREADED CHICKEN BREAST STRIPS
served with a barbecue sauce & coleslaw.
PATE MAISON
our own smooth duck pate with a port & redcurrant topping accompanied with melba toast.

CHEF’S HOME-MADE CREAM OF TOMATO SOUP
served with bread roll and butter.
or
A REFRESHING FRUIT SORBET

ROAST BEEF
served traditionally with Yorkshire Pudding, roast potatoes & lashings of rich roast gravy.
SALMON FILLET
lightly steamed & topped with a Gruyere Hollandaise sauce.
CHICKEN & HAM PIE
our shortcrust pastry pie laden with home-cooked meats in a creamy sauce.
ROSEMARY ROAST LAMB
sliced leg of lamb cooked slowly with rosemary served with a minted Yorkshire pudding.
MUSHROOM, SPINACH & CRANBERRY PARCEL vegetarian option
puff pastry wrapped around with mushrooms, spinach & cranberry in a cheese sauce.

TOFFEE APPLE CRUMBLE
served with custard.
RASPBERRY CREAM HORN
a puff pastry horn with raspberries & fresh cream.
WINTER BERRY CASSIS ROULADE
an individual meringue roulade with cream swirl.
HOSTESS TRIFLE
decorated with fresh cream.
CHEESE SELECTION
with assorted biscuits.
ICE CREAM TRIO
vanilla, strawberry & chocolate.
CHOCOLATE FUDGE CAKE
with Amaretto cream swirl.

HOSTESS COFFEE
with a chocolate mint to finish.